10 Delectably Tasty Mug Recipes! Tell Your Pots and Pans to Move Over, Your Mugs are Taking Their Place (2021)

Ingredients

• 3 tbsp. graham cracker crumbs
• 3 tbsp. butter, melted
• 3 tbsp. granulated sugar
• 1 large egg
• 1 tsp. vanilla extract
• ½ cup flour
• 2 tbsp. unsweetened cocoa powder
• ¼ tsp baking powder
• 1 pinch of salt
• 1 to 2 pieces of chopped milk chocolate
• 2 to 3 marshmallows

Instructions:

• In a bowl, mix the egg, sugar and vanilla until smooth.
• Add the flour, baking powder, salt and cocoa, stir well.
• Add in melted butter and chocolate.
• Add in the remaining chocolate chips.
• Add half of the mixture on top of the graham crust, then add a few marshmallows.
• Add the remaining batter on top.
• Microwave for 1 to 2 minutes.
• Sprinkle with graham crumbs!

Ingredients:

• 2 tbsp. butter
• 1 tbsp. brown sugar
• ¼ tsp. cinnamon
• 1 tsp. salt
• 2 large eggs
• 2 tbsp. granulated sugar
• 3 tbsp. whole milk
• 2 cups pancake mix (180 g)
• All-purpose flour
• 2 tsp. water

Instructions:

• Prepare the filling: In a bowl, add melted butter, brown sugar, and cinnamon.
• Create the dough: In another bowl, mix the egg, vanilla, sugar, salt, and milk until combined.
• Next, add the pancake mix to it and stir well until mostly combined.
• Knead the dough until it gets a smooth texture.
• Roll the dough into an 8 x 6 inch rectangle.
• Spread the filling over the dough.
• Starting with any longer edge, roll the dough tightly into a log and cut in half.
• Paint 2 mugs insides with oil.
• Place 1 cinnamon roll in each mug.
• Add 1 teaspoon of water into each mug.
• Microwave each roll separately for 2 minutes.
• Enjoy!

Ingredients:

• 2 unbaked canned biscuits
• 1 tbsp. marinara sauce
• 2 pinch garlic powder
• 1 tsp. salt
• 3 pinch dried basil, divided
• 2 tbsp. shredded mozzarella cheese
• 10 mini pepperonis

Instructions:

• Add the biscuit to a mug.
• Microwave for 45 seconds, till the biscuit puffs up.
• In a bowl, add marinara sauce, garlic powder, salt and a pinch of basil and mix well.
• Add the sauce over the cooked biscuit, then sprinkle the cheese and pepperoni.
• Loosely cover the mug with a paper towel or a plastic film and microwave for 1 minute.
• Enjoy!

Ingredients:

• Cooking Oil
• 2 Eggs
• 2 tbsp. roasted red peppers finely chopped
• ½ cup spinach
• 1 tsp. salt
• 2 tbsp. cheese
• 2 tsp. sliced onions
• ½ tbsp. pepper

Instructions:

• Coat the coffee mug with cooking oil.
• Add eggs, and keep mixing with the fork until the yoke is completely combined with the egg white.
• Add the roasted red pepper, spinach, cheese, onions and pepper.
• Stir well.
• Microwave the cup for 1 to 2 minutes.
• Remove the mug and let it cool for a minute or two.
• Enjoy!!

Ingredients:

• 1 packet elbow pasta
• 2-3 tbsp. pre-shredded cheese
• 1 teaspoon salt
• ¼ to ½ cup milk and water

Instructions:

• Add ⅓ cup of noodles to your cup along with a ½ cup of water.
• Microwave this mixture until all the water has evaporated.
• Add your milk and cheese to this, and microwave for another minute or two.
• Stir well until all the ingredients have blended well into a creamy sauce.

Ingredients:

• 2 tbsps. coconut flour
• 2 tbsps. almond flour
• 1 tbsps. granulated sweetener
• ¾ tsp. baking powder
• 1 small pinch cinnamon
• 1 large egg
• 2 tbsps. mashed banana
• 2 tbsps. milk
• 4 tbsps. blueberries

Instructions

• In a small bowl, add the flour, sweetener, cinnamon and baking powder and mix well.
• Then add the egg, mashed banana, milk and mix until fully combined.
• Add the blueberries.
• Microwave for about 1 minute and your delectable blueberry muffin is ready.

Ingredients:

• 1 cup cooked jasmine rice
• 3 tbsps. frozen peas
• 1 tbsps. chopped red pepper
• ½ tbsps. sliced onions
• 1 pinch bean sprouts
• 1 pinch shredded cabbage
• 1 large egg
• 1 tsp. sesame oil
• 1 tsp. onion powder
• ½ tsp. five-spice powder

Instructions:

• Pour the rice into a mug of your choice.
• Mix the peas, onion and cabbage with it.
• Cover the mug with a plastic film.
• To avoid scalding yourself with the steam that comes out of the mug after getting microwaved, puncture two holes into this film.
• Microwave for 1 minute 45 seconds.
• Meanwhile, beat the egg and mix in the seasonings (sesame oil, onion powder and five-spice powder).
• After taking the cup out, pour the egg mixture into it, and stir well.
• Cover the mug with the film again, and microwave for another 1 minute 30 seconds.
• Take the mug out, and give everything a good stir.

Ingredients:

• 1 pasta lasagna sheet
• ½ cup water
• 2 tsps. olive oil
• 2 tbsps. pizza sauce
• 3 tbsps. cheese
• 2 tbsps. grated cheddar cheese

Instructions:

• Break the lasagna sheet and place them in a mug.
• Add water and olive oil until completely submerged.
• Microwave for 3 minutes until the pasta softens.
• Drain the cooking water
• Add 2 tbsps. pizza sauce.
• Add pasta, spinach and cheese in layers, till the mug is completely filled.
• Sprinkle the grated cheddar on top.
• Microwave for another 3 minutes.

Ingredients:

• 2 slice bread
• 1 egg
• 2 tbsps. milk
• ½ tsp. cinnamon
• ¼ tsp. vanilla extract
• 2-3 blueberries
• 1 tsp. maple syrup (optional)

Instructions:

• Divide the bread slices into cubes.
• In a bowl, combine egg, milk, cinnamon, and vanilla.
• Place half of the bread cubes and blueberries together in a mug.
• Place the rest of the bread, blueberries, and the egg mixture into the mug.
• Microwave for 2 minutes.
• Drizzle maple syrup on top.
• Enjoy!

Ingredients:

• 1 egg
• 2 tbsps. milk
• 1 pinch salt
• 1 tsp. ground black pepper
• ½ bagel
• 1 slice bread
• 2-3 tbsps. cream cheese

Instructions:

• Mix the egg and milk together with a fork in a coffee cup
• Once together, add the salt and pepper to taste.
• Tear a slice of bread into dime-size pieces and add.
• Mix cream cheese.
• Microwave for about 1 minute 30 seconds.