Refresh Yourself in the Scorching Summer Heat with a Cool Cocktail. Simple Recipes for Great Cocktails to Enjoy This Summer (2020)

Ingredients:

• 60 ml silver tequila
• 30 ml Cointreau
• 30 ml lime juice
• Coarse salt

Instructions:

• Take a clean cocktail glass, rub lime juice to its rim and then dip it in coarse salt so that the salt sticks to its edges.
• Put 2-3 ice-cubes into the cocktail glass.
• Add Cointreau, tequila, lime juice and few ice cubes together in a cocktail shaker and shake nicely.
• Strain the cocktail into the glass over ice cubes and garnish with a lemon wedge.

Ingredients:

• 15 ml vodka
• 15 ml gin
• 15 ml white rum
• 15 ml silver tequila
• 15 ml Cointreau
• 20 ml lemon juice
• 2 tbsp simple juice
• 20 ml Mexican coke

Instructions:

• To start the preparation, shake all the ingredients except Mexican Coke in a shaker.
• Strain them into a Collins glass over ice cubes, top it with coke and garnish with a lemon wedge.

Ingredients:

• 120 ml light rum
• ½ cup fresh strawberries (chopped nicely)
• 300 ml frozen strawberries (chopped)
• Juice of 1 lime
• Lime wedges for garnishing

Instructions:

• Add rum, frozen strawberries and lime juice into a blender and blend smoothly.
• Now pour in two cocktail glasses and garnish with chopped strawberries and lime wedges.

Ingredients:

• 60 ml white rum
• 15 ml lime juice
• 1 tsp superfine sugar
• 3-4 mint leaves
• Club soda

Instructions:

• In a small Collins glass, mix lime juice with 1 tsp sugar, now add mint leaves while muddling them against the side of the glass.
• Now fill ⅔ of the glass with ice cubes and pour the rum slowly onto the cubes.
• Garnish with 2-3 sliced lime wedges and top off with club soda.

Ingredients:

• 350 ml orange juice
• 90 ml light rum
• 2 tsp grenadine
• A few lime slices for garnishing

Instructions:

• Firstly, mix the orange juice and rum and keep aside ⅓ of this mix.
• Now pour the remaining ⅔ of the orange juice mixture into 2 ice-filled cocktail glasses and set them aside.
• Take the previous ⅓ mixture of orange juice and rum and mix 2 tsp grenadine.
• Slowly pour this mixture equally into each of the glasses (with the orange juice and rum) so that this thick mixture settles at the bottom of the glasses.
• Now garnish this beautiful cocktail with lime wedges and serve chilled.

Ingredients:

• 90 ml dark or gold rum
• 75 ml pineapple juice
• 30 ml orange juice
• 30 ml coconut cream

Instructions:

• This is one of the easiest cocktails which can be prepared at home.
• Shake all the ingredients well with ice cubes in a cocktail shaker.
• Strain into a hurricane glass with few cubes of ice in it.
• Finally garnish with grated nutmeg.
• You can keep 1-2 wedges of pineapple and orange before serving to complete the presentation.

Ingredients:

• ¼ cup blue curacao
• 2 cup ice
• 1 cup white rum
• 2 cup lemonade
• 4 lemon slices
• 8 maraschino cherries

Instructions:

• Take 4 cocktail glasses and pour the ice cubes equally in them.
• Add a splash of blue curacao, ¼ cup rum and another ¼ cup of ice.
• Pour ½ cup lemonade to give the final tinge to the drink.
• Skewer 2 maraschino cherries and a lemon slice on a paper umbrella and garnish the drinks before serving.

Ingredients:

• 1 bottle of red wine
• ½ cup brandy
• ½ cup orange juice
• ½ cup pomegranate juice
• 2 cups sparkling water
• ¼ cup simple syrup
• Apple slices, orange slices, a few blackberries and pomegranate seeds

Instructions:

• Stir all the ingredients in a pitcher and refrigerate the pitcher overnight.
• Take out from the fridge before serving, garnish with orange wedge and serve chilled.

Ingredients:

• 2 tsp kosher salt
• Zest of 1 lime
• 1 tsp granulated sugar
• Lime wedge
• 4 cup chopped watermelon
• ½ cup silver tequila
• ¼ cup lime juice
• ¼ cup triple sec
• 4 lime slices
• 4 watermelon slices

Instructions:

• Place the chopped watermelon in a large tray and freeze for 2-3 hours or until it’s hardened.
• Mix sugar, salt and lime zest on a small plate and stir to combine properly.
• Wet the rim of the cocktail glasses using lime wedge and then dip the glass rims in salt mixture.
• Take the frozen watermelon, tequila, lime juice and triple sec in a blender and blend the mixture smooth.
• Pour the drink into the rimmed glasses, garnish with a lemon and watermelon slice and serve fresh.

Ingredients:

• 30 ml light rum
• 30 ml dark rum
• 30 ml banana liqueur (sweetened spirits with various flavors, oils, and extracts added)
• 30 ml blackberry liqueur
• 30 ml pineapple juice
• 30 ml orange juice
• Splash grenadine

Instructions:

• The easy to make cocktail requires shaking all the ingredients with ice in a cocktail shaker.
• Then strain in a big cocktail glass over ice cubes and garnish with fresh fruits skewered in a paper umbrella.

Ingredients:

• 5 cups frozen pineapple
• ¾ cup coconut milk
• ½ cup coconut rum
• ¼ cup sweetened condensed milk
• Maraschino cherries
• Pineapple slices

Instructions:

• For making the cocktail blend coconut milk, rum, sweetened condensed milk and frozen pineapple in a blender.
• Pour the mixture into a zip-lock bag and cut off a corner with a scissors.
• Pour the cocktail into glasses over ice cubes.
• Garnish with maraschino cherry and pineapple.

Ingredients:

• 60 ml white rum
• ½ tsp superfine sugar
• 15 ml lemon juice

Instructions:

• Take the lemon juice in the shaker, stir sugar in it and then add rum.
• Shake well with ice cubes and strain in a cocktail glass, then serve with a slice of lime.
• You can also use black rum instead of white, but then cut down on the sugar quantity.

Ingredients:

• 60 ml light rum
• 90 ml dark rum
• 180 ml passion fruit juice
• 180 ml orange juice
• 2 tsp grenadine
• 2 orange slices
• 2 maraschino cherries
• Few cubes of ice

Instructions:

• Take all the liquids in a big jug, add grenadine and combine well.
• Now pour over glasses filled with ice cubes.
• Garnish each glass with a maraschino cherry and an orange slice.

Ingredients:

For Rim:

• ⅓ cup finely crushed flaming hot Cheetos
• 1 tsp lime zest
• 1 lime wedge

For Drink

• 2 cup tomato juice
• 210 ml vodka
• 2 tsp. Worcestershire sauce
• 1 tsp horseradish
• 1 tsp hot sauce
• Juice of ½ lime
• Black pepper powder

For Garnish:

• Pickle spears
• Stalks celery
• Lime wedges (3 pieces each)
• Flaming hot Cheetos

Instructions:

• Take crushed Cheetos and lime zest in a shallow plate and stir to combine.
• Rub the lime wedge around the rims of the three glasses and then coat the rims with Cheetos mixture.
• Take vodka, tomato juice, Worcestershire sauce, hot sauce, horseradish and lime juice in a large pitcher and stir along with the pepper.
• Now pour the Bloody Mary mixture into ice filled glasses.
• Garnish with pickle spears, stalks celery, lime wedges and a few Cheetos and serve with straws.